L'ELEGANZA DEL CIBO

CHELSEA MARKET (NYC)
MARRIES FOOD & FASHION


When we are preparing ourselves to see a fabulous fashion exhibit, one of the last places we would think of would be the Chelsea Market. But with an annual visitor rate that is in the multi millions, the venue though odd, is a very creatively smart choice.  


Curated by Stefano Dominella and Bonizza Giordani Aragno, the exhibit almost didn't happen. With only two and a half months to make this a reality, the duo originally felt that because of the time frame, the project would be a disaster. Deciding that the opportunity was to great, the duo decided to buckle down and put their minds to work. 

Continuing with a food and nutrition theme, the exhibit was an extension of one they had a year before at the Trajan Market in Rome, Italy. Showcasing the designs of 58 designers/brands all of the pieces shown had some sort of relation to food.  
 Etro 
Taste
We Are what We Eat
Spring/Summer 2015

Nicolas Martin Garcia 
Ice Cream Come
Lolito Collection 2015 

 Moschino
The Cow
1991
 Romeo Gigli 
Crystals
1999
 Maurzio Galante
Tagliatelle
2007
Gattinoni
Bread Dress
S/S2015

 Carta E Costura
Cabbage

Maria Maiani Academy
Salad
2016










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